Apple Cinnamon Cookies: Apple flour and Almond flour
Feb 28, 2014;
Preheat oven to 350 degrees
Combine raw sugar, melted coconut oil, almond butter, and egg in a large bowl.
In a separate bowl, stir together apple flour, almond flour, baking powder, ground cinnamon, and salt.
Dissolve the baking soda with the almond milk in a separate bowl or cup and stir into the wet ingredients.
Slowly add dry mixture to wet mixture and mix well. Stir for about one minute with a spatula.
Add vanilla and chocolate chips and stir until combined.
Grease baking sheet or line with parchment paper. Drop cookies on by the spoonful. Bake at 350 for 9-12 minutes.